Cut an 8 x 17 cm piece of recycled card for the menu card. Print the text for the menu on gold paper and trim to fit on top of the menu card. Cut out small pieces for decorating the top of the menu card.

Attach the cut-out parts with double-sided adhesive tape. Attach the skeleton leaf onto the top part of the menu card using a glue pen.

Decorate with self-adhesive gold rhinestones.

Tie raffia around the menu card and tie on a small 'Menu' tag prior to tying a bow.

See our matching ideas: Invitation 15578 and Place card 15653